Aphrodites Flowers

This honey cornbread made with heavy cream is simple to make and has a lovely sweet flavor and tender crumb that's perfect with a bowl of hot chili.

Oeufs cocotte are French baked eggs where the eggs are cooked in the oven in a water bath . This version is made with ham, cheese, and cream.

This straightforward recipe for brown sugar blondies can be customized to your preferences with a number of additions, but it already has a mouthwatering, chewy caramel flavor!

This elegant stuffed crown roast of pork is incredibly simple to make and makes a beautiful centerpiece for any holiday meal. The roast can be tied for you by your butcher. You prepare the delectable apple and sausage stuffing and go rib wrapper shopping.

This versatile hoisin sauce balances the umami flavors of soy, sesame, and miso with the sweetness of plum jam, molasses, and rice vinegar.

Beef meatballs with pineapple chunks, carrot, and green pepper in a brown sugar and pineapple sauce. It works well as an appetizer as well as a main course.