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Showing posts from September, 2025

Oeufs Cocotte (Baked Eggs)

Oeufs cocotte are French baked eggs where the eggs are cooked in the oven in a water bath . This version is made with ham, cheese, and cream.

Brown Sugar Blondies

This straightforward recipe for brown sugar blondies can be customized to your preferences with a number of additions, but it already has a mouthwatering, chewy caramel flavor!

Stuffed Crown Roast of Pork

This elegant stuffed crown roast of pork is incredibly simple to make and makes a beautiful centerpiece for any holiday meal. The roast can be tied for you by your butcher. You prepare the delectable apple and sausage stuffing and go rib wrapper shopping.

Hoisin Sauce Home Made

This versatile hoisin sauce balances the umami flavors of soy, sesame, and miso with the sweetness of plum jam, molasses, and rice vinegar.

Lana's Sweet and Sour Meatballs

Beef meatballs with pineapple chunks, carrot, and green pepper in a brown sugar and pineapple sauce. It works well as an appetizer as well as a main course.

Fish Tacos Ultimo

The spicy yogurt sauce is what makes this fish taco the ultimate. With chipotle peppers and plenty of cilantro, it's a meal your friends and family will love.

Insalata Caprese II

Because this salad is so simple, fresh, top-quality tomatoes and mozzarella are important.