This Vegan Banana Cake with Almonds is a delicious and nutritious dessert that is suitable for any occasion. This moist, flavorful, and nutrient-dense cake is made with ripe bananas, coconut oil, and sliced almonds. Its also simple to prepare and can be eaten as a snack or dessert. Ingredients: All-Purpose Flour Brown Sugar Coconut Oil Salt Bananas Almonds Baking Soda Vanilla Extract Almond Milk Instructions: