Skip to main content

Tonkatsu Japanese Pork Cutlet


Tonkatsu Japanese Pork Cutlet

Tonkatsu is a traditional Japanese dish that consists of a breaded and fried pork cutlet. Tonkatsu sauce and steamed rice are traditional accompaniments.

Ingredients:
  • Vegetable Oil
  • Pork Loin Chops
  • Breadcrumbs
  • Salt And Pepper
  • All-Purpose Flour
  • Eggs

Instructions:


Comments

Post a Comment

Popular posts from this blog

Insalata Caprese II

Because this salad is so simple, fresh, top-quality tomatoes and mozzarella are important.
Post a Comment
Read more

Fish Tacos Ultimo

The spicy yogurt sauce is what makes this fish taco the ultimate. With chipotle peppers and plenty of cilantro, it's a meal your friends and family will love.
Post a Comment
Read more

Macaron & Chocolate Delights

Indulge your senses with delicate macarons paired perfectly with rich chocolate delights.
Post a Comment
Read more