Smoked pork ribs are a traditional barbecue dish that is ideal for a summer cookout. To keep the ribs moist and flavorful while smoking, use a homemade dry rub and a simple spray made from apple cider vinegar and yellow mustard.
Ingredients:
- Salt
- Black Pepper
- Paprika
- Onion Powder
- Chili Powder
- Yellow Mustard
- Brown Sugar
- Apple Cider Vinegar
- Garlic Powder
- Wood Chips
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